For most, making a Gin & Tonic is as simple as deciding which Gin and which Tonic to use, but this typically simple classic can be taken to a whole other level, and we’re taking it there.

In this video, we’re using Barr Hill Gin to make each of these G&Ts, and there’s no better gin for the job. Plus, this gin actually helps save bees! Read all about that here: https://caledoniaspirits.com/bees-knees-week/

Thanks for watching the latest episode of Licensed To Distill’s new series, “1 Cocktail 3 Ways,” and a big thanks to our guest bartender and host, Karl of Spirit and Spoon. Recipes below!

1 COCKTAIL 3 WAYS:

The Classic: Traditional G&T

2 oz Barr Hill Gin

Tonic of choice

Lime Wedge

Fill glass with ice, add gin, fill with tonic, squeeze in lime.

The Twist: Cafe G&T

1.5 oz Barr Hill Gin

I/2 oz Mr Black Coffee Liqueur

3 Dashes Grapefruit Bitters

Tonic

Build in glass over ice

Stir Gently

Optional grapefruit slice or peel garnish

The Showstopper: “Super Fun” G&T

1.5 oz Barr Hill Gin

1/2 oz Suze

1 oz Fresh Celery Juice

Build in glass

Top with Tonic

Squeeze of lemon

Gently Stir

Garnish with a Pinch of 🌊 🧂